In recent years, PFOA and PFOS, commonly known as "forever chemicals," have raised concerns among municipalities, food and beverage industries, and commercial facilities in the USA and around the globe. These synthetic chemicals, which never break down and pose significant health risks, have been detected in water, food supplies, and even bottled purified water. As new EPA regulations take effect in 2024, industries are searching for effective and cost-efficient methods to remove these hazardous substances from their water supply. Fortunately, advanced water purification technologies such as microfiltration, ultrafiltration, and reverse osmosis can address these challenges.